Sukiya Suki Desu!

The brand-new Ah Mei and Sukiya restaurants now are ready to serve you at Lippo Supermall! Located side by side, you still can see its fancy bouquets scattered around Sukiya ’till November 10. Sukiya is a fast food restaurant with no service charge at all, you will see a kind of tip jar in front…

Hamburg Christmas Market

Originally posted on referencetravel:
Date: 17th December 2015 I never imagined I’d have to write the second part of Hamburg, because I spent so little time there, and I really thought I have covered it all! Well turns out not, and my memory fails me :0, I write so little about the Christmas Market because I…

Croyaki – Croissant Taiyaki

Another snack we gorge ourselves on during bazaar week UPH is croyaki, croissant taiyaki. The word croissant, spelled as /krəˈsɒnt/, is a French type of pastry known for its crescent shape. What do you think if it is combined with taiyaki, Japanese fish-shaped snack filled with red bean paste? Hmm…

Cupbop – Korean Rice Bowl

We are back! As UPH  holds an annual festival named UPH Festival (or UPH students call it as UPH fest) of welcoming new students on August 18, 2016, We are truly excited by the abundant bazaar stalls for almost two weeks. For this year’s theme, UPH festival has been held 23 times, so that’s why…

Genki Sushi – Grand Indonesia, Jakarta

Originally posted on Catatan Si Ave:
Who does not love sushi nowadays?  Its delectable and savory taste from every single bite drives you pretty crazy. For this time, I will have my sushi made fresh from Genki Sushi’s oven. Unfortunately, this Japanese food stall is currently unavailable in Tangerang. So, you have to be in Jakarta…

Berlin – Euro(esca) pe

Originally posted on referencetravel:
After fascinated by Doha’s Science Fiction wonders, I finally… landed in Berlin! Woohoo! Europe! It’s my first time being in another continent. Berlin is quite a wonder. After completing my trip, I realize how lucky I am to have Berlin as my starting point. It is really a mixed city, metropolitan, but…

Pan & Flip Restaurant (Part 2)

You have read our fun and tummy-filling adventure in Pan & Flip (Part 1) and now you want to hear more about it, right? No? You haven’t? Well, this part is as exciting, but I’d suggest to go read the part one to have a fuller glimpse of Pan & Flip! Now we are here to…

Pan & Flip Restaurant (Part 1)

Have you ever tried visiting a restaurant putting on Western, Indonesian, and Chinese cuisine included in its menus? If have not, Pan & Flip restaurant can be the answer of fulfilling your curiosity. Located at Supermal Karawaci in Tangerang, it becomes one of lip-smacking culinary spots you can visit while having a walk. As we…

Fayrouz : Pineapple and Pear

Have you ever seen this product on the shelves? It’s quite new, and so they still put a discount price! 🙂 Foyrouz is a soda beverages with fruity taste, and so far they only show up with 2 taste : Pineapple and Pear. I previously try the Pear one, and it was good. The taste…

Day 5 Bazaar Week UPH

HOORAY! Eventually our culinary journey at bazaar week UPH is officially over! We utterly cannot wait for the next UPH bazaar, though. So, here are the things we get during the last day. Nasi Tjandoe: Definitely Makes You ‘Ketjandoean’ Waroeng JS: The King of Chili Salted Egg Mie Kangkung Master Duren Though still amateur, we…

Master Duren: The Real Frozen Durian

Last but not least, we have this authentic durian ice cream as the closing to end our day 5 culinary journey at bazaar week UPH. While looking at its banner, the expectation will be the frozen durian turns out inside the cup and we find it so true! The pictures and the reality are exactly the…